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Last updated Tue 25th January 22:46

8 Sail - Froglet - 4%
Hoppy pale beer with citrus and tropical fruit flavours from American, English, and New Zealand hops
8 Sail - King John's Jewels - 4.5%
Pale and Crystal malts are a good base for Fuggles, Goldings and Pilgrim hops to leave an earthy citrus flavour on the palate
8 Sail - Windmill Bitter - 3.8%
A mid-brown session bitter with a nice blend of malt and hops.
Abbeydale - Daily Bread - 3.8%
Our take on a classic English bitter: copper coloured, well balanced, malty flavours and a smooth bitter finish, using British grown Fuggles hops for subtle flavours, enhanced with a touch of Columbus and Bobek
Abbeydale - Sanctuary - 4.2%
A pale golden coloured beer. Light caramel flavours from the Munich malt. Mixed candy citrus fruits with hints of Pear and Apricot on the nose. Noble hop flavours are earthy and herbal, citrus
Beermats - American Pale Ale (APA) - 5%
A classic American pale ale with a slight orange hue in colour, malty backbone and a citrus & tropical fruit aroma
Beermats - Diplomat - 4.2%
Smooth black, malty stout, well-rounded with roast barley & spicy chocolate notes
Beermats - Matte Black - 4.7%
Smooth stout with chocolate notes and finished with salted caramel sweetness
Beermats - Razzmatazz - 5.2%
An exotic Pale Ale with intense fruitiness.
Better World - Otter - 6%
Our take on the New England style is a light and easy drinking pale ale with that New England bite hops used Amarillo, Citra, El Dorado, Mosaic and Simcoe give it a nice fruity tang with a gentle bitter bite just how we like it
Box Steam - Ghost Train - 4.8%
Featuring black pepper and liquorice flavours, its roasted malts and Columbus hops conspire to take you on a ride you won't forget. This rich and complex ruby bitter is smooth, smoky and as hauntingly dark in character as Halloween
Box Steam - Golden Bolt - 3.8%
A light straw-coloured bitter with a hoppy aftertaste
Brass Castle - Bad Kitty - 5.5%
A chewy chocolate vanilla dream of a porter.
Brass Castle - Disruptor - 7.4%
A devilishly drinkable hazy New England style IPA hopped with Mosaic, Simcoe, Comet & El Dorado for big fruit aroma. Brewed to a gluten free recipe.
Brass Castle - Hygge Figgy - 5.7%
Figs, blueberries and almonds have all been blended-in to make this cosy, comforting autumnal porter
Brass Castle - Northern Blonde - 3.9%
Gentle session ale, brewed with hops from the world's northernmost commercial hop farm - Yorkshire Hops
Brewster's Brewery - American Pale Ale (APA) - 5%
A fresh, crisp golden ale with lightly roasted malts and Pacific Rim hops. An initial floral aroma gives way to an intense zesty, citrus hop palate and a satisfying finish
Brewster's Brewery - Dragon Street Porter - 4.9%
A rich roast flavoured dark porter brewed with 6 types of malt, balanced with spicy hop flavours from English hop varieties. Unfiltered for fuller flavour
Brewster's Brewery - Pull The Other One - 4%
A light zesty brew with a hint of caramalt and resinous, citrus notes from a blend of English hops
Brewster's Brewery - Virago - 5.8%
A rich golden ale with a hint of malt sweetness with passion fruit and grapefruit aromas. Dry hopping gives distinctive notes of gooseberry, pine and lemon zest
Bruha - Session Pale - 3.9%
A session strength pale ale using the very best East Anglian malted barley combined with Citra and Centennial hops. This gives a wonderful full flavoured beer with fantastic citrus notes for every day drinking
Butcombe - Adam Henson's Rare Breed - 4.2%
Adam Henson's Rare Breed combines a shared passion for farming and brewing. Cotswold farmer and TV presenter Adam Henson has worked in partership with Butcombe Brewery to bring together the finest West Country ingredients - Maris Otter malting barley, aromatic Herefordshire hops and Mendip spring water, to create this distinctive, refreshing, and clean-tasting golden ale.
City of Cambridge - Hobson's Choice - 4.2%
A light zesty ale with layers of toffee and orange marmalade
Ferry Ales Brewery - Magic Ale - 5.2%
An American style pale ale which is deep gold in colour and has a soft bitterness to offset the hop flavours. The beer is well hopped to give tangerine, tropical fruit and grapefruit flavours with a hint of spiciness
Ferry Ales Brewery - Mosquito - 3.9%
A well balanced, pale copper coloured English pale ale. It has fruit and biscuit flavours with a citrus twist
Fierce - Cranachan Killer - 5.5%
Raspberry & oat pale ale. Cranachan is a traditional Scottish dessert made from raspberries, honey, toasted oats and cream. We love it. So we made an oatmeal pale ale and smashed it with enough local berries to feed a clan of hungry Highlanders.
Gun Brewery - Chummy Bluster - 4.4%
Made with no fewer than 7 malts and 3 different English Hops, this is a gentle, fruity, well rounded ale, with just the right amount of bitterness to keep you coming back for more
Half Moon - Dark Masquerade - 3.6%
A rich ruby brown ale, packed with dark chocolate and liquorice flavours.Warm, smoky, intriguing.
Half Moon - F' Hops Sake - 3.9%
A bright, golden ale with a refreshing hit of grapefruit and a good hoppy finish
Hopshackle - Barley Wine - 7%
Mid brown coloured beer with rich malt & fruit and a balanced bitter finish
Hopshackle - Jaramillo - 3.8%
Golden coloured beer with intense aromas and flavours of tropical fruits.
Hopshackle - Midas Hop - 5.2%
Full bodied malty, fruity golden ale with a dry finish
Kelham Island - Pride of Sheffield - 4%
A full flavoured amber coloured bitter. The initial aroma of English Fuggle hops predominates leaving a beer which is pleasant on the palate leading to a bitter finish.
Kirkstall - Verdita - 4%
Pineapple, Lime, Coriander, and Mint Sour. Collaboration with Magic Rock Brewery in Huddersfield
Liquid Light - Day Tripper - 4.3%
This thick juicy cask Pale Ale is packed full of Amarillo at flameout and double dry-hopped with yet more Amarillo and Motueka for a huge fruity citrusy aroma and lush notes of orange and mandarin on the palate. This monster hop profile sits well on a malt bed of pale ale, oats and Munich malt
Liquid Light - Into the Void - 5.6%
Designed around and brewed with the spectacular Brazilian Love Affair from our friends 200 Degrees Coffee - Roast House. This espresso blend is roasted medium/dark which compliments the rich chocolatey malt character of the beer
Magpie - Cherry Raven - 4.4%
Natural dark cherry fruit flavour added to our rich smokey stout, packed full of roasted malt flavour with added sweet fruity dark cherry creamy flavour
Magpie - Raven Stout - 4.4%
Rich and full bodied, roast and smoky flavoured smooth dark stout
Magpie - Three For A Girl - 4.6%
Warming ruby rye, blending spicy malt character with a generous helping of British hops for a well rounded ale
Navigation - New Dawn Pale - 3.9%
Green hoppy aromas and citrus scents leap from the glass – think lemon and grapefruit. This pleasing zesty bitterness also comes through in the flavour, along with lightly woody notes
Navigation - Rebel - 4.3%
A punchy ale that delivers aroma and flavour without holding back. Tropical fruits, citrus flavours and a well balanced hoppy bitterness make this a serious crowd pleaser. A bold, clean flavour dominated by mango and pineapple, balanced with a moderate ABV for structure
New Bristol - Espresso Martini Cinder Toffee Stout - 7%
Espresso Martini version of our award winning Cinder Toffee Stout. Described as liquidised Crunchie bars in a stout, combined with cold-pressed coffee for that extra Friday feeling
Newark - Jade - 4%
Pale light straw with a rich aroma of spicy black pepper and herby citrus zest
Newark - Pale Green Plum - 4%
This pale brut ale has a rich plum nose contrasted by the dry sharp bitter
Newby Wyke - Pirate - 3.8%
A red ale with fruit undertones and a hoppy finish
Newby Wyke - Red Squall - 4.4%
A rich red beer full of fruit and malt with a good hop character and aroma from Mount Hood hops
Newby Wyke - Spectre - 5.6%
A blonde honey beer brewed with 20kg of Lincolnshire honey and Styrian Dragon hops for added citrus flavour
Newby Wyke - USS Winston S Churchill - 5%
A yellow appearance with a passion-fruit taste and a hoppy, floral aroma.
One Mile End - Salvation - 4.4%
Crisp, fresh pale ale packed full of US hops.
Ossett - Excelsior - 5.2%
Excelsior has a mellow yet full flavour that develops into a fruity dryness on the palate.A fresh hoppy aroma with citrus and floral characteristics.
Pentrich Brewing Co - Spiral Sky - 5.4%
Pale Ale hopped with some American classics; Chinook, Centennial & Simcoe. Expect grapefruit flavours alongside dank pine and light floral notes with a slight bitter bite
Pentrich Brewing Co - White Blossom - 5.5%
A Belgian-style Wheat Beer. This hazy beer has spritzy flavours of mandarins and light floral and bubble gum aromas, with a smooth, crisp finish
Pheasantry - Black Pheasant - 4.2%
Smooth, soft and satisfying. Malty flavours, balanced bitterness, velvety texture
Pheasantry - Lincoln Tank Ale - 4.2%
A classic English amber ale. Malty, hoppy, soft and moreish
Roosters - First World Problems - 4.5%
A deliciously complex, smooth and decadent stout, brewed with the addition of salted caramel. Bold and indulgent, a luxurious combination of chocolate, sweet caramel and a touch of salt are intertwined with roasted malt characteristics
Roosters - Highway 51 - 3.7%
Brewed with a blend of Mosaic, Centennial and Rakau hops, Juicy, tropical fruit flavours come to the fore in this dry-hopped, sessionable pale ale that's backed up by a hint of citrus and a grapefruit finish
Roosters - Long Shadow - 3.6%
A sessionable and moreish amber ale displaying floral, earthy, spicy and pine notes. Sweet, rich, malty flavours are balanced with a blend of five different hop varieties to create a low level of bitterness and a touch of sweetness on the finish
Round Corner - Topside - 3.8%
Pale golden in colour an elegant English hop aroma of floral & herbal notes lead into a slender bodied well balanced session beer. Subtle fruity notes from our house cask ale yeast strain are underpinned by Delicate caramel and bready malt characters
Rudgate - York Chocolate Stout - 5%
A rich, deeply complex stout with roasted, coffee flavours and deep senses of chocolate on the palate.
Salopian - Oracle - 4%
A crisp, sparklingly, sunflower-gold ale with a striking hopprofile. Dry and refreshing with a long, balanced, aromaticfinish.
Siren Craft - Project Barista: Press To Zest - 4.5%
A refreshing, tart gose playing with the natural acidity of coffee
Swan Brewery - Ruffled Feathers - 3.8%
Amber session ale brewed with Herefordshire Cascade hops and with a clean, crisp hop flavour that lingers.
The Official Military Beer Company - King's Royal Hussars Emperor's Charge - 3.6%
A graceful golden beer brewed with Amarillo, First Gold and Challenger hops from the UK and USA. Three barley malts; English Maris Otter, German Munich and the favourite Belgian Biscuit, combine to give this gorgeous ale a wonderful toasty finish and beautiful golden hue. This beer brings a wonderful balance of sweet floral notes and a subtle orange finish, making it our favourite session beer
The Official Military Beer Company - Royal Artillery Gunner - 4.2%
A lightly-hopped golden amber IPA bearing all the hallmarks of its four international hop superstars – Simcoe, Chinook, Amarillo and Perle. Refreshing citrus and floral grassy notes are mellowed by toasted fine English crystal malts
Thornbridge - Market Porter - 4.5%
This is a smooth, robust, creamy porter with a hint of coffee to finish.
Timothy Taylor - Dark Mild - 3.5%
Rich, creamy Dark Mild is a consistent award winner, taking the silver medal in the Brewing 'Oscars' (the Industry International Awards) when last held in 2004. It is especially popular in East Lancashire as well as earning popularity as a niche guest by all lovers of a good mild.
Tom Herricks - East India - 5.4%
The palest of the beers we produce. This a blend of local malt meets American Hops. There is a hint of a malt profile allowing the citrus & piney aromas to truly come to life. The relatively high alcohol content is a fine balance to the hoppy bitterness
Top Rope - Vanilla Monsoon - 5.4%
Deep and roasty stout with complex malt and chocolate flavours and a hit of vanilla to give a smooth finish
Vocation - Assembled With Care - 4.5%
A thoughtfully put together DIPA assembled with only Simcoe Hops. This model DIPA had notes of berry, apricot, passion fruit and citrus
Wild Beer - Bibble - 4.2%
Brewed with Vienna Malt and Oats, an unusual mouth filling malt base. Hopped with beautiful Mosaic hops, renowned for their tropical fruit beauty, helped along with some nice orangey Amarillo hops both at the end of the boil and in the dry hop. It is unfined, so naturally hazy. A moreish bitterness is complimented by tropical fruit tastiness.
Wily Fox - Dark Flagon - 4.4%
A traditional porter made from a blend of the finest Maris Otter, Chocolate and crystal malts. then Muscovado sugar and Molasses are added to provide a Rum finish to the rich Coffee and dark Chocolate base. English hops are used to enhance and balance this complex malt character, resulting in a supremely quaffable beer
Wolf - Lavender Honey - 3.8%
Honey from The Norfolk Lavender Company is added during the brewing process to give this beer a delicate yet moreish flavour
Wolf - Lazy Dog - 4.7%
A rich full bodied chestnut coloured ale infused with coffee and a wide range of hoppy and malty flavours
Wolf - Wolf in Sheeps Clothing - 3.7%
This traditional Norfolk mild has a malty aroma with fruity undertones. Lightly hopped with Fuggles and Goldings this beer has a long clean finish.
Woodfordes - Norfolk Nog - 4.6%
Smooth, rich and rounded 'Old Ale' with a velvety texture and hints of chocolate, treacle and liquorice
Woodfordes - Volt IPA - 4.5%
A beer with some serious voltage. This IPA is crafted to spark your taste buds. The best American hops are all piled into this beer. Tropical, citrus, floral and pine can all be found in one of our most aromatic brews.
Zest - Atomic IPA - 4.2%
A shimmering IPA with a zesty fusion of Citra and Apollo hops
Zest - Dark Storm - 4.2%
A dark hued Porter with fruity raisin and blackcurrant notes
Zest - Father Stuart - 3.8%
Blonde ale packed with zesty, super-refreshing tropical fruits
Zest - Newton's Drop - 4.1%
Sumptuous caramel and roasted nut malts, grassy hops and a lasting bitter finish